The Foodie Station

Just because we're always hungry…



5 Decades, 4 Generations, 1 New Menu


When a renowned family-owned catering company hosts a barbeque on an idyllic weekend, expect nothing less but good ol’ comfort food. With four generations of pioneering restaurateurs...

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Beef Gyudon – The Newest from Tokyo Tokyo’s Beef Bowl Series


The newest addition to Tokyo Tokyo's beef bowl series is something not to be under estimated - the Beef Gyudon, tender and tasty beef strips with scrambled eggs, served in a generous bowl of sweet and savory rice topped with onion leeks and thinly shredded pickled red raddish.

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Not Your Usual Grind at Grind Bistro

Grind Bistro, an all-American bistro that serves uniquely prepared premium American kitchen staples, desserts, and drinks, was created by Steven and Cristina Carl as inspired by their interests and lifestyle.

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