Tea parties, kings and queens, golden crowns — these are just some of the things we imagine when we think about royalty. But have you ever wondered how it feels to dine like a royal highness? Imagine filling your plate with decadent foie gras, savory prime ribs and the finest caviar paired with free-flowing champange in a 5-star hotel.
Seeing the royal table set-up, we knew Sofitel Philippine Plaza Manila has prepared something grand for us this year. Spiral has already set the bar of buffet dining in the metro, but this year they offer a whole new theme to raise the bar in royal fashion.
Inspired by lavish and picturesque royal engagements, Spiral presents the Le Grand Sunday Brunch on the 28th of January 2018. A grandiose event that you can bask in quarterly on these featured dates — April 29, July 29 and October 28, 2018.
To enhance the royal experience, award-winning fashion designer Albert Andrada under the creative direction of Robby Carmona will exhibit a glamorous runway fashion show of his haute couture tea party inspired collection in his fifth sartorial presentation at Sofitel.
Albert Andrada, a multi-awarded designer who garnered his experience by travelling the world and established a brand for bridal, evening gowns and corporate uniforms, is also the designer behind the iconic royal blue evening gown of Miss Universe 2015, Pia Wurtzbach.
Spiral’s live musical entertainment will serenade you as you enjoy free-flowing champagne along with their self-indulgent dishes that were then specially prepared for the noble.
Tiger Prawn in Basil Fried Noodles with Nam Jim Sauce
Tuna al Pesto
Grilled Beef Kalbi
Beef Prime Rib
Zucchini with Mushrooms
Stuffed Bai Hua Fish Maw
Grilled Stuffed Squid with Aubergine Salsa
Risotto Ala Primavera
If you dine on the 28th, you will have a chance to win special gifts from Power Mac Center, Guerlain and Tiffany Perfume.
Now is the perfect time to set those special occasions with the kings and queens of your life and treat them to a one-of-a-kind experience in one of the best hotels in Manila. Rate is set at Php 4,500 nett per person.
For inquiries and reservations:
F&B Reservations: +632 832 6988
-Mars Guisala (The Foodie Station Correspondent)